Wednesday, November 14, 2012

Homemade Ice Cream Sandwiches


Ingredients

Lots of cookies (pick your favorite)
Ice cream (pick your favorite flavor or something friendly to most palates)

Directions


  1. Bake your cookie of choice. Here is a recipe for chocolate chip cookies if you need it.
  2. Make sure ice cream is very frozen and firm, scoop ice cream onto cookie, filling it out to the edge and about 1 inch thick.
  3. Take your time, do a few at a time and then place everything in the freezer to re-harden the ice cream. It melts fast and its easier to work with when it is not soup.
  4. After forming the ice cream sandwiches, let them harden up in the freezer for about an hour prior to eating so they so melt and fall apart.

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